Pizza rolls are the perfect party snack among all recipes. It is a great way to enjoy the flavor of the pizza. Surprisingly it is simple yet super satisfying!
It can be a short version of a pizza. Suppose you have a sudden guest at your home; the pizza roll is your lifesaver at that moment. In fact, they were so popular. This doughy, cheesy, bubbly goodness can make your people happy among all recipes.
Let’s make this weekend snack for your family!
Summary of Pizza Roll Recipe
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Servings: 24 servings
- Course: Snacks
- Cuisine: American
Pizza Roll Recipe Ingredients
These lovely pizza rolls are as good as your favorite pizza. However, it is a lot more fun to eat and create! And you should definitely try them with dip.
The pizza roll recipe here is very straightforward just need to collect the following ingredients:
- 2 tubes of refrigerated pizza crust
- Garlic salt
- Italian seasoning, to taste
- 1 cup of shredded Mozzarella cheese, to taste
- 1/2 cup of Parmesan cheese
- 1 cup of sliced and chopped pepperoni
- Marinara sauce
Pizza Roll Recipe Cooking Instructions
Pizza rolls are easily modified with your favorite fillings. You can make any shape of the roll. As you can make it at your home. Let’s make the best out of it. So if you want them with meat or vegetable, red or white sauce, sweet or spicy, it’s your wish. Feel free to create your own version.
So, here I am giving you some common instructions on the way to make them:
Step 1: Prepare your Oven and Dough
First things first, you need to preheat your oven to 425°F or 218°C. Next, line a baking sheet with foil paper. Finally, spray oil and set aside.
At that time, let’s dust a large surface with flour. Then, roll out the pizza dough into a rectangular shape.
Step 2: Add the Filling
Add marinara sauce, garlic salt, and Italian seasoning directly on each crust. Next, add Mozzarella, Parmesan cheese, and diced pepperoni, spreading it within ½ inch of the edges of the crust.
Step 3: Set the Roll
After filling with the ingredients, carefully roll the crust into a tight log, starting with a short end. Then take a serrated knife or sharp pizza cutter and slice each roll into 1-inch sections.
Step 4: Bake & Serve
You can now place the pizza rolls on that pan and bake them for 10-12 mins. Then, serve them immediately with a marinara sauce for dipping. If you want, you can sprinkle with extra parmesan cheese and pepper flakes if desired.
Nutrition Facts
- Calories: 111cal
- Fat: 5g
- Cholesterol: 10mg
- Carbohydrates: 11g
- Sugar: 1g
- Protein: 4g